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Rye Flakes Bio

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Rye flakes * (100%). (*) = from organic farming.

Nutritional analysis per 100 g:

Energy: 295 Kj Kcal./1245
Protein: 9.5 g
H. carbon: 60.7 g
From Sugars: 0.9 g
Fat: 1.7 g
Saturated: 0.3 g
Monounsaturated: 0.4 g.
Fiber: 13.2 g
Sodium: 3.8 mg
Maximum humidity: <12%

Content: 500 g.

Availability: In stock

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