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Biscuits and Dessert

Enjoying biscuits and pastries is a pleasure for kids and large, regardless of the time of year, these are always welcome in homes all over the world. But cookies and organic pastries are the best alternative offered by the market, and you can also purchase online. The need for a nutritious food, easy to store and transport, which is preserved for some time preferably long, and practical for travel, gave rise to the cookie we know today. The first cookies were hard, dry and almost sugar free, baked after the bread to take advantage of the heat of the oven and considered an economic food, is special to feed the children. Subsequently the recipes were enriched with other ingredients such as eggs, cream, butter and sweetened with honey, molasses and fruits. These recipes are not far from the recipes of organic cookies that we can taste these days, such as baking biscuits of carob, almond, homemade biscuits or lemon or apple. In addition to these versions are very delicious malt crackers spelled, kamut and cacao. They accompany very well the children's snack at school or with the afternoon coffee. Rice cakes are also nowadays preferred by many households, in addition to their nutrients can be tasted in various flavors such as dark chocolate bio, chocolate milk with bio, yogurt or apple. These rice cakes can also be tried with ingredients such as honey, pear, quinoa, rice, rye and seven cereals, each with a unique flavor.

For those who prefer toast, these can be found with several flavors and presentations that maintain their freshness and keep them crisp until the last toast. Toasts contain ingredients such as chestnut, spelled, quinoa, wheat, buckwheat, and corn.

No doubt cookies will continue to be the favorite of children, so it is preferable to avoid industrialized products that contain processed flours, high amounts of sugars and artificial additives for the color and flavor thereof. Always prefer handmade cookies with certified organic ingredients, which guarantee a healthy diet and optimal development of our children.

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  • Almond Cookie organic
    Net Weight: 250 g.   Ingredients: Sirop of corn, wheat, sunflower accepted, accepted in hydrogenated vegetable, soy beverage con vanilla, almond Molidae, water, salt, sodium bicarbonate y marina. Ecological cultivation.   Nutritional Analysis per 100

  • Apple-Cookie Organic
    Net Weight: 250 g.   Ingredients: wheat flour, wheat flour, apple concentrate, toured oil *, water, salt, baking soda and cinnamon. Organic farming.   Nutritional Analysis per 100 g:   Calories: 416 Kj Kcal/1749 Protein: 8.1 g H. carbon:

  • Bio Biscuit MALTITAS Savings Pack
    Ingredients:* wheat flour, non hydrogenated vegetable fat *, * grape juice, rice malt syrup *, apple juice *, * wheat flour, salt, impeller (baking soda, cream of tartar potassium), emulsifier (soy lecithin),

  • Bio rice cakes
    Ingredients:   * Brown rice (99%) and Atlantic sea salt. (*). = From organic farming.   Nutritional analysis per 100 g:   Energy: 373.58 Kcal/1559, 89 Kj Protein: 8.20 g H. carbon: 79.12 g from Sugars: 0.70 g Fat: 3.11 g Saturates:

  • Carob Organic Cookies - 250 g
    Carob or Locust bean organic cookies Manufacturer: El Granero Net Weight: 250 g. Ingredients: wheat flour, water, sugar mascovado, carob flour, sunflower oil, hydrogenated vegetable oil, wheat bran, cider vinegar, sea salt, and

  • Chips cookies bio Size Savings
    Ingredients: wheat flour *, cane sugar *, whole wheat flour *, * non-hydrogenated vegetable fat, corn malt syrup *, * grape juice, apple juice *, honey *, emulcionante (soy lecithin), impeller (sodium hydrogen

  • Cocoa cookies
    Ingredients: * Wheat flour, cane sugar, hydrogenated vegetable fat *, cocoa * (5%), lupine flour *, forcing agent (sodium hydrogen carbonate and ammonium, cream of tartar), salt, rice malt *, emulsifier

  • Corn Pancakes without salt Bio
    Ingredients:  Corn * (95.5%), rice interal *. (*). = From organic farming.  Nutritional analysis per 100 g:  Energy: 373.35 Kcal/1560, 6 kJ  Protein: 9 g  H. carbon: 81.2 g  From Sugars: 0.2 g  Fat: 1.4 g  Saturates:

  • Kamut cookies
    Ingredients: Kamut Khorasan flour * (64.8%), cane sugar *, hydrogenated vegetable fat *, lupine flour *, forcing agent (sodium hydrogen carbonate and ammonium, cream of tartar), salt, emulsifiers (soy lecithin) and

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