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Bio Rye Flour 1kg.

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Ingredients:

rye flour * 100%. (*) = In organic farming.

Nutritional analysis per 100 g:

Energy: 318 Kj Kcal/1342
Protein: 9 g
H. carbon: 67.8 g
Fat: 1.3 g
Saturated: 0.3 g
Monounsaturated: 0.6 g
Fiber: 8 g
Sodium: 1 mg

Contents: 1 kg.

Availability: In stock

€2.55
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