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Organic Azuki beans (red beans) - 500 g

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Manufacturer: El Granero

Net weight: 500 g.

Ingredients: 100% organic azuki beans

Availability: In stock

€2.75

Shopping Organic Azuki beans (red beans)

The adukis azukis or vegetables are a type of reddish typical lamacrobiótica widely used by Japan to strengthen the kidney and all its problems. Azuki is the most yang vegetable. It recomendableconsumirlo when one is suffering from lack of vitality. Along with lentils and chickpeas, are among the vegetables we should eat more often. Can prepararsede several ways: salty or sweet, alone or with rice, soups, creams or desserts.

Azuki bean is widely used in the Orient for soup, dessert and cake paste. Young pods are excellent vegetable and are eaten like Snow Peas. In Japan and China, however, plants are grown mainly for the bean seeds.

Organic certification: CAE

Spanish Organic Agriculture Certification

European Union 
Organic Certification

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