Fruit Custard Recipes

Holidays and year-end are near, and it would not be a bad idea to start practicing new ways to make desserts, which are a striking complement to the table. So here are these recipes for custards, very simple to make and delicious besides being healthy.

Ingredients

• 4 eggs
• 4 tbsp. of Brown Sugar or equivalent in Honey
• 4 Bananas
• 250 ml. of Cream
• 1 lemon
• 1 tsp. of Cinnamon powder
• 8 cookies
• 1 shot of banana liqueur

Preparation

1. Blend the bananas with sugar, cream, eggs, cinnamon, liquor, cookies, juice and lemon peel, until a fine puree.
2. Pour into a caramelized custard cups and bake in the oven, a double boiler until the custard is just set, 40 to 45 min.

Ingredients

• 1 can (14 ounces) of sweetened condensed milk
• 1 can (12 ounces) of evaporated milk
• 1 package (10 ounces) of frozen strawberries in juice
• 2 cups of boiling water
• 6 ounces of strawberry gelatin

Preparation

1. Using a blender, liquefy the strawberries with condensed milk.
2. Dissolve gelatin in boiling water and bind all the ingredients.
3. Put into a mold and chill until set.

Ingredients

• Single cream
• 1 packet of custard
• 2 tablespoons of coffee

Preparation

1. Heat the cream and when cold, add the custard powder and coffee.
2. Pour the mixture into a bowl and refrigerate until set.

Ingredients

• Lymphatic drainage and health

• 4 egg yolks
• 250 cc. of double cream
• 250 gr. Of fresh cheese or tofu
• 200 gr. Of brown sugar or honey equivalent
• 2 sheets of isinglass
• 4 tablespoons of molasses rice
• Butter

Preparation

1. Soak isinglass sheets in cold water as instructed.
2. Beat the sheets together with the yolks, cream, cheese and brown sugar in a mixer. Pass all through a fine sieve.
3. The resulting cream is split this into four individual pudding molds, greased with butter and a drizzle of molasses in the background.
4. Put in the refrigerator and let stand for 2 hours.

Presentation

To present the custards, put one time in a warm water bath and unmold on four tiles wafer, are sprayed with hot molasses.

Orange custard

Ingredients

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• 2 cups of sour orange juice
• 1 pound of brown sugar
• 2 teaspoons of cornstarch
• 8 egg whites
• 8 egg yolks

Preparation

1. Beat 8 egg whites until stiff and 8 beaten yolks.
2. Dissolve the starch in the juice and add the brown sugar. Simmer and stir until no longer a boil. Remove the foam from the surface and let cool.
3. Mix egg whites with the yolks and follow whisking, add the syrup in the form of wire wrap movements.
4. Pour all into a greased and take it to the hot oven for 20 min., Or cook in a double boiler for half an hour.
5. Finally let it cool and mold release when ready.

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4 Reviews about Fruit Custard Recipes

1. 
   Stacy on

   02/12/2014

   I love custard!! I'm so excited that I found these recipes because I've been looking for some new custard ideas for a super long time! We raise ducks, so making custards is one of the best ways for us to use up their eggs, and since all the other ingredients are fairly flavorful, you can't even taste a difference in them being duck eggs.

   
   

2. 
   Emily on

   27/04/2014

   I want something delicious for my mother's bday! I was thinking on the typical cake but she doesn't like it very much...
   I then started looking up for something different and I found this, which I find a pretty good idea because she likes custard and she absolutely loves coffee so I know what recipe would be perfect for her! thanks for giving me ideas keep on going guys

   
   

   • 
     Helen on

     01/06/2014

     you can prepare any custard just following a recipe that can suit any fruit, and then use your imagination...
     
     I hope you mother liked it!

     
     

3. 
   Alice on

   01/06/2013

   I love preparing custards but I just have tried the classic caramel one and well chocolate but never had tried doing something more exotic like putting tofu? Well, that?s too much for me lol but the other recipes seem delicious, I can?t wait to try one of these!

   
   

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