Soymilk is derived from the seeds of soybean. It is especially suitable for people who either do not tolerate milk or cannot take it because they have lactose intolerance, a component that does not have this food. Here are some recipes:
Prepare a white sauce, add cream (1 / 4 of the total sauce), beaten egg yolks (amount to taste) grated cheese and AI final.
Tags: milk recipes soy
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