1 Articles about 'portuguese fried cod'

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Portuguese fried Cod

Kitchen of the World

Portuguese fried Cod. Ingredients: (Serves 4). 600 gr of fresh cod fillets 50 gr of flour, 1 / 2 cup (of wine) of oil, 25g of butter, Salt and pepper For the sauce: 500 gr of onion chopped very well...



Burdock peeling - 10 ml

Vegetal Burdock peeling apt for all the skins - Prepared destined to desescamar the most external l...

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Syrup sap - Madal Bal - 500 ml

Syrup of sap is made up of palm and maple sap. The palm and maple sap comes from the vast forests of...

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