Have you tried the cinnamon ice cream? What about chamomile? How about a mint, sage or rosemary? Here we show you a new form of taking tea, a rich in ice ball served on a wafer. To see that the herbs are not only used to make soups and teas, here we give you another option for you to take advantage of herbs in a delicious ways. You'll all, especially in the hot season, but in particular are very original to serve as a dessert for dinner or special events.
Yield: about 1 kilo.
Preparation of the chocolate sauce
(with bitter chocolate fondant)
Ingredients For the Fondant
Ice Cream ingredients
Tags: desserts diets health herbs ice cream
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