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2 Articles about 'fermentation'

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Raw Food Diet, Eating like a vegan

Dietetics


When food is cooked, grilled, deep-fried, baked, roasted or grilled over charcoal, is considered dead, i.e., the food simply loses vitamins, enzymes, amino acids (protein), antioxidants and essential ...

 
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Kefir: how to do it , conservation and more

Food


Originally from Caucasus, kefir is a type of water-alcohol fermentation of milk. The longevity of the people who traditionally have used it is so popular in Europe since the beginning of the century. ...

 
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Sweet Almond Oil Moisturizes - 250 ml
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The sweet almond oil moisturizes, regenerates, repairs and protects the skin.It has the ability to r...

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